BULK: Kandy Spice (per OZ)

$6.00

Kandy Spice is named after the city in central Sri Lanka, where spice gardens abound. A UNESCO world heritage site and home to one of the most important relics of the Buddhist religion, the city is located in the hills of the Kandy Plateau, surrounded by tea and spice plantations. This tribute to the flavors and aromas of Kandy uses directly sourced Sri Lankan sweet cinnamon as the base for a bouquet of warming spices that we love in baked goods, curries, or mulled wine.

Contains: Sri Lankan sweet cinnamon, ginger, fennel, coriander, star anise, fenugreek, black pepper, clove, mace, cardamom.

Tasting Notes: Warming, sweet, peppery, hints of citrus and maple, smooth cinnamon

Pairs well with: Squash, desserts, curries

Available for pickup & delivery!

Hand-picked for you (literally and figuratively)

Our Values

Local

We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.
Seasonal

Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.
Simple

Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.