Originally domesticated in Maritime Southeast Asia, ginger is thought to be one of the first spices to be exported from Asia thousands of years ago.  Directly sourced from Sri Lanka, you'll love its warmth and floral spice.  Essential for baking, but also perfect for Southeast Asian curries, marinades, and more! 

Contains: Ground dried ginger.

Tasting Notes: Warm, zesty, spicy, floral, fruity

Pairs well with: Desserts, curries, beverages