Salted Cultured Butter, Ploughgate

$10.00

Ploughgate Creamery has been crafting small-batch, cultured butter of the finest quality in Vermont since 2014.

What is cultured butter? It's butter made in the European style, tangier and richer than your everyday stick of butter. The active cultures introduced to the cream impart complexity in aroma, flavor, and texture of the final product. The cream is churned and then hand-shaped and wrapped.

Ingredients: Pasteurized Cream, Sea Salt, and Cultures

8oz

Available for pickup & delivery!

Hand-picked for you (literally and figuratively)

Our Values

Local

We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.
Seasonal

Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.
Simple

Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.