Roam Stick: Hickory Smoked Pork with Jalapeño
Tickle your tongue with the medium spicy punch of these jalapeño snack sticks. The smoky, savory taste of the pork highlights the pepper’s natural flavors perfectly and also helps counterbalance the spice, bringing out a distinctive, layered taste experience. At 100 calories, 4 g of protein, 8 g of fat, and 1 g of carbs you can spice things up with abandon.
- 100% pasture-raised
- Paleo and Keto friendly
- Antibiotic-free pork
Ingredients 100% pasture-raised pork, water, uncured bacon (pork belly, sea salt), sea salt, organic dextrose from tapioca (used to initiate fermentation), celery juice powder, organic jalapeno powder, organic jalapeno pieces, organic black pepper, lactic acid starter culture, stuffed in a dye-free collagen casing. No nitrates or nitrites added except for those naturally occurring in sea salt and celery juice powder.
Available for pickup & delivery!
Hand-picked for you (literally and figuratively)
We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.
Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.
Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.