Pasta: Gnocchetti Sardi "Seven Hills"

This "little Sardinian gnocchi" only resembles potato gnocchi in shape, but is in fact made with durum semolina wheat.  Gnocchetti are often served with meat ragù or a spicy combination of sausage, garlic and broccoli.  

Seven Hills Pasta Co crafts their slow dried artisan pasta in their pastificio in Melrose, MA.  Italian Tradition. American Heritage.

16oz