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    • Market
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    • Mustard: "Down East Schooner" Classic Yellow
    • Mustard: "Down East Schooner" Classic Yellow
    • Mustard: "Down East Schooner" Classic Yellow
    • Market
    • /
    • Mustard: "Down East Schooner" Classic Yellow

    Raye's Mustard

    Mustard: "Down East Schooner" Classic Yellow


    A classic recipe.  Raye's has been grinding this popular yellow mustard flavor since 1900.  It's everything you want from a classic yellow mustard -- rich yellow color, full mustard flavor, and a smooth texture.  Its the ideal addition to hot dogs, sandwiches, and more.

    Down East Schooner won Napa Valley World-Wide Mustard Competition's Gold Medal as the "world's best classic yellow mustard" several years running! Bring this award-winning classic home to your kitchen.


    Ingredients: Deep well water, blended whole mustard seeds, distilled vinegar, salt, turmeric and true spices.  

    no cholesterol, no fats, no eggs, no sugars, no additives, reduced sodium, low carbohydrates, kosher certified.

    Available for pickup & delivery!

    Hand-picked for you (literally and figuratively)

    Our Values

    • Local

      We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.

    • Seasonal

      Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.

    • Simple

      Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.

    14 Amelia Drive, Nantucket Massachusetts

    Visit our brick & mortar location

    Stop by for crafted espresso drinks, delicious casual lunch options, and so much more.

    9am - 6pm Tuesday - Saturday

    9am - 2pm on Sunday

    Closed Monday



    A pip up for your feed