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"Ground Up" Pastry Flour

"Ground Up" Pastry Flour

Our soft white heirloom wheat is soft, silky, and has many uses: croissants, pastry, pie crusts, cookies, muffins, cakes and brownies. This bag supports 57 square feet of farmland in the Northeast. They are non-gmo and grown with sustainable farming practices.

net wt. 3lb. (1.36 kg)

Original price $10.00 - Original price $10.00
Original price
$10.00
$10.00 - $10.00
Current price $10.00