Bring variety and interest to the table with this delightful medley of 4 whole Organic Greek Olives. Each derive their unique taste and texture from the micro-climate and soil of their native regions. Regeneratively grown and nutrient dense. Pair with cheese and fruit for a crowd-pleasing app.

 * Kalamata - a robust flavor and smooth texture from Sellasia in the Peloponnese

 * Amfissa - from the hillsides of central Greece with a sweet flavor reminiscent of light, fruity young olive oil

 * Atalanti - green in color, large, plump and soft with a salty almost tangy flavor from the Aegean shoreline of central Greece

 * Chalkidiki - a firm green olive with a smooth, distinctive taste from Northern Greece

Only 4 ingredients: Organic olives, organic kosher wine vinegar, artesian mineral water, unrefined sea salt

Weight: 8 oz (226.8 g)