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    • Market
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    • BULK: Spicy Cheddar Rye Cracker
    • BULK: Spicy Cheddar Rye Cracker
    • Market
    • /
    • BULK: Spicy Cheddar Rye Cracker

    Seven Stars Bakery


    BULK: Spicy Cheddar Rye Cracker

    $28.00

    Seven Stars Bakery is a family-owned Rhode Island company with a true passion for artisan baking. They handcraft their bread, pastries, and crackers using the highest quality ingredients. These crackers are made with house-milled whole grain flour.

    Spicy Cheddar Rye: a crispy and cheesy cracker with a hint of cayenne. Made with Maine Grains rye and wheat flours as well as Maine butter.

    Ingredients: Cheddar Cheese (cultured pasteurized milk, salt, enzymes, potato starch, corn starch , natamycin), sifted wheat flour, unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), rye flour, butter (grade A cream), water, kosher salt, cayenne pepper powder.  contains wheat & milk

    Available for pickup & delivery!

    Hand-picked for you (literally and figuratively)

    Our Values

    • Local

      We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.

    • Seasonal

      Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.

    • Simple

      Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.

    14 Amelia Drive, Nantucket Massachusetts

    Visit our brick & mortar location

    Stop by for crafted espresso drinks, delicious casual lunch options, and so much more.

    9am - 6pm Tuesday - Saturday


    9am - 2pm on Sunday

    Closed Monday

    Directions

    @pipandanchor

    A pip up for your feed