Shelburne 2-year (Extra Sharp) Cheddar

$18.00

Aged for a minimum of 2 years, this raw milk cheese has the classic Vermont cheddar profile... acid forward sharpness, some minerality, and sweetness on the back end. It has a crumbly, dense texture that melts in your mouth, and grassy, fruity flavors with a big, savory finish. Shelburne 2 year cheddar is at home on a cheeseboard and in the kitchen.

Ingredients: raw milk, salt, calf rennet, starter culture.

8oz

Shelburne Farms is a non-profit educating for sustainability on a 1400-acre farm & National Historic landmark. The cheddar is crafted from the raw milk of their pasture-raised Brown Swiss cows. Certified Humane

Available for pickup & delivery!

Hand-picked for you (literally and figuratively)

Our Values

Local

We believe supporting local builds a stronger community. We collectively support friends, neighbors, and colleagues to make and grow the things they love. In doing so, we get fresh goods made with care and we support a thriving local economy.
Seasonal

Seasons change fast in New England and we are committed to only selling what is available locally. We believe seasonal eating supports our farmers and connects us to place. When you buy from our market, you know you are eating in season.
Simple

Small farmers and small producers struggle to connect to you, the consumer. We want shopping local and supporting our neighbors to be easy and we believe Pip & Anchor does just that. All local, all season, all in one place.