Breakfast/Lunch

walden scrambled eggs & crispy corn tortilla strips, smoked tomato salsa, cheddar, vermont organic flour tortilla add chorizo if you wish :)

mayumi’s grandmother’s recipe! pasture-raised eggs, potato, tomate frito

castlefranco, treviso, & chioggia radicchio, pears, honeynut squash, spiced pepitas, cranberry vinaigrette

island napa cabbage, red onions, cashews, carrots, cilantro, mint, shiso, nuoc cham* *contains fish sauce

almond picada, red bell pepper relish

our massive take on the american-italian classic finocchiona, capocollo, pistachio mortadella, walden ham, giardiniera, spicy tomato nduja aïoli, p...

slow roasted silk tree pork, broccoli rabe, pickled fresnos, provolone, rosemary mustard, PDA ciabatta

local squash, mushrooms, spinach, mozzarella