Pantry

Sweet and tangy beets flavored with onions and rosemary. Delicious on green salads or sandwiches, or as a colorful side dish with any meal. Try an ...

Traditional cucumber pickles, with fresh dill and garlic. These are realpickles: naturally fermented without vinegar. The perfect snack or sandwich...

SMALL BATCH: These green beans, with plenty of fresh dill and garlic, evoke a classic New England country fair favorite. Sold in 15 oz glass jars. ...

A sauerkraut for garlic enthusiasts, or to keep the vampires at bay. Our popular kraut, with a serious garlic kick. Adds flavor to grilled cheese a...

A sauerkraut for garlic enthusiasts, or to keep the vampires at bay. Our popular kraut, with a serious garlic kick. Adds flavor to grilled cheese a...

These colorful carrots have a wonderful gingery zing. Use as a topper with salads, bean dishes, or peanut noodles, or as a filling for spring rolls...

Beautiful red sauerkraut flavored with savory herbs. Lends vivid color and unique kraut flavor to a wide variety of dishes including quesadillas, s...

Red sendai miso is a rich, savory style miso that has been slowly fermented over 18 months to bring out an amazing deep umami flavor with hints of ...

Our Roasted Tomato Ketchup, with all that toasty, robust flavor from roasted peppers, garlic, onions, and organic molasses—aged in a Dad’s Hat Penn...

Widely used and beloved throughout the Middle East, Harissa is a North African spice and condiment that is particularly popular in Tunisia for vege...

Remember those homemade sauces cooked for hours using only fresh ingredients from the garden? Well, this is it! This Rustic Marinara tastes, looks ...

Curio sources this aromatic saffron from the Kozani region of Greece, which is renowned for producing particularly aromatic and intensely colored s...

Beautiful, pure sea salt infused with Aji Amarillo chilies. To that already great flavor, a blend of sweet Aji Dulce peppers along with cilantro, g...

Kitchen Garden Farm salsa are handcrafted from organic tomatoes, tomatillos, onions & chilies grown on their farm. The ingredients are fire-ro...

Kitchen Garden Farm salsa are handcrafted from organic tomatoes, tomatillos, onions & chilies grown on their farm. The ingredients are fire-ro...

Vermont grown herbs are blended, salt cured and hand packed by our team. Spring chive blossoms are cured in sea salt to capture their sweet flavor ...

Your summertime friend for cucumbers, tomato sandwiches, and grilled peppers. Vermont grown herbs are blended, salt cured and hand packed by our te...

Nutty buckwheat and hemp hearts caramelized together in the oven create a tasty and toasty bite.  Dappled with rich walnuts, delicately sweet figs,...

Sparkling, delicious shrubs! So refreshing! I like to think of shrubs as oxymels with fruit... So the base is apple cider vinegar and honey.  Great...

Break into a Scandinavian tradition! Norwegian Baked Knekkebrød is a seeded, fiber-rich crispbread that’s both nutritious and addictively delicious...

Inspired by the bold flavors of Shawarma, the Middle-Eastern street food classic, this one-of-a-kind BBQ sauce brings piquant flavors to family fav...

Moromi shoyu is made with care in small batches following traditional techniques that they learned from their mentors in Japan. Shoyu, or soy sauce...

Discover TRUE cacao flavor! We craft all our award-winning, single origin bars with beans sourced directly from farms we've personally visited, en...

Smoke ‘N’ Herb is a floral, tropical, all-purpose blend of salt, white and black pepper, herbs and smoky chipotle chilis. It’s a flavor to be treas...