Our Roasted Tomato Ketchup, with all that toasty, robust flavor from roasted peppers, garlic, onions, and organic molasses—aged in a Dad’s Hat Pennsylvania Rye barrel! A very small batch collaboration with the best rye producer around, this one is really special. Dad’s Hat is a maker of premium Pennsylvania rye, made with rye that’s been directly sourced from PA farmers. A bit like our NJ tomatoes, except next door in PA!

 Ingredients: Vine-ripened tomatoes, roasted red pepper puree (red peppers, water, sea salt, citric acid), green chili peppers, vinegar (apple cider and white), molasses, sea salt, toasted granulated onion, roasted granulated garlic, organic spices, spices, citric acid

 11oz glass bottle

First Field is a mission-driven NJ-based company that works with regional farmers to make the best pantry staples around. We're especially known for our tomatoes, which are rich, robust, and a fan favorite for making pizzas, sauces, soups, and curries. Our tomatoes not only taste fantastic, they are also part of a regenerative agriculture seed trial where we test out non-GMO, open-pollinated, climate change resistant varieties that can better withstand the wild weather here on the East Coast--allowing more opportunity for growing organic field tomatoes in a very challenging climate. If tomatoes aren't your thing, our jams, ketchups, sauces, and soups are a favorite among home cooks and gifters alike. With the same sourcing standards and beautiful original artwork on each jar, they bring joy just be being a part of your table.