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Handmade in small batches with high-grade european chocolate and pure dairy, coop’s original hot fudge is a jar of ooey-gooey nostalgia. Deep and d...

Great Sugar Making the World a Better Place Blonde in color, sweet in nature. Squeezed from fresh sugar cane, this sugar is one of the most delici...

relative of ginger and native to South Asia, green cardamom has been prized for its bright, unique flavor for thousands of years. Essential for In...

A relative of ginger and native to South Asia, green cardamom has been prized for its bright, unique flavor for thousands of years. Essential for I...

Basically the best thing you could ever eat with a spoon. The world’s best cacao and the world’s best hazelnuts combine into a totally addictive sp...

Irish Moss is a red seaweed that grows along the rocky coasts of the North Atlantic in North America and Europe that is often called "the coll...

Flakes of USDA Organic dulse packaged in an attractive, reusable tin container. Fondly called “the bacon of the sea,” you can enjoy the rich, meaty...

French Fleur de Sel is the crowning jewel atop a thin layer of single origin Colombian dark chocolate covering a buttery, smooth core of caramel. ...

This is our ode to the classic canadian steak seasoning. Crunchy, garlicky, and exploding with peppery flavor, it features freshly cracked whole sp...

Cute and delicate with graceful long stems, broccolini is a hybrid between broccoli and it's Chinese cousin Gai Lan. It's more tender and less bitt...

The Flavor that started it all. Jamie first made this signature recipe in high school for all her friends—it was the unexpected flavor combination ...

One of our most popular tinctures, Digestive is blended to stimulate digestion. It's made with the appealing flavors of peppermint and chamomile, ...

We directly source these delightful nutmegs directly from Sri Lanka, and love to grate them into both sweet and savory dishes. Nutty and peppery, n...

Herb-infused, moisturizing lip balm, scented with peppermint. Farmgrown & handcrafted by Free Verse Farm & Apothecary in Chelsea, Vermon...

Pine nuts have a delicate sweet and nutty flavor that complements many recipes. Blend these fresh pignolias into a creamy pesto sauce, or add them ...

16oz or half gallon Miller Farm is an organic dairy located in Vernon, Vermont. Our passion for community and cows started in 1916 with the pur...

KYOTO MATCHA Origin: Kyoto, Japan Cultivar: Yabukita Farm type: Small lot tea farms in Uji, Kyoto Harvest date: 2022, second flush Technique : ha...

Tickle your tongue with the medium spicy punch of these jalapeño snack sticks. The smoky, savory taste of the pork highlights the pepper’s natural ...

Nothing goes better with pork than the juicy, sweet flavor of pineapple. It’s like having a little luau taste sensation with every bite. Feel free ...

We love the smell of bacon in the morning. And now Singing Pastures has taken that classic smoky, savory flavor and put it into a convenient, healt...

Red sendai miso is a rich, savory style miso that has been slowly fermented over 18 months to bring out an amazing deep umami flavor with hints of ...

Inspired by the traditional 'nduja, a spicy pork spread from Nonna's native Calabria, Italy; our vegan version is a delicious combination of sweet ...

Before you say “evoo isn’t for cooking,” read this: thanks to the super stable picual olive, sizzle was born for the heat. It’s still 100% extra-vi...