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Dosa Batter

Dosa Batter

Dosa batter is a ready-to-pour stone-ground and fermented pancake, waffle, and crepe batter. It’s naturally gluten-free, sugar-free, fat-free, and vegan: an authentic recipe people have been enjoying for centuries. Dosas are endlessly versatile, inarguably delicious, and fun to eat. A dosa waffle with butter and maple syrup is a gateway dosa (so easy to make), but if you can put it between two slices of bread, you can wrap it into a dosa!

Dosa batter keeps refrigerated for several weeks; any portion you aren’t using refreezes perfectly.

Ingredients: white rice, urad dal (lentil), chana dal, sea salt, fenugreek seeds


Original price $14.00 - Original price $14.00
Original price
$14.00 - $14.00
Current price $14.00