Bonté Bakery is a woman owned dedicated gluten-free bakery making artisan bread and pizza crust. We use real ingredients to make real bread.

This flavorful bread is bursting with organic rosemary and salty kalamata olives.

Ingredients: buckwheat flour, brown rice flour, potato starch, Kalamata olives, *psyllium husk, *cane sugar, *apple cider vinegar, *fresh rosemary, sea salt, yeast, *olive oil. *organic

Bonté Bakery, Montpelier, VT

23 oz Frozen