"we created this small-batch salami by teaming up with Knob Hill, our sister farm, and Babette's Table, a woman-owned artisanal charcuterie producer. Tradtionally crafted from local pork, spices, and a bit of alchemy."

Ingredients: Pork, Pork Fat, Salt, Red Wine, Black Peppercorns, Fennel Sees, Garlic, Spices, Dextrose, Sodium Nitrate, Lactic Acid Starter, Mold Culture

5oz