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Vinegar: Hot Apple Cider

Vinegar: Hot Apple Cider

A truly unique vinegar and one of our favorites. Our Apple Cider Hot Vinegar is made by co-fermenting local apple cider with a mix of fruit, spices, and peppers. It will start with a slightly smoky or bacon flavor followed by a savory note and, finally, just a touch of heat. This is not a hot sauce but a one-of-a-kind vinegar that we add to everything other than our breakfast cereal.

Small-batch vinegars slow fermented using the German drip method, a technique from the 1800's. The vinegar takes two to three months to ferment, and then ages for up to a year in spent rye or whiskey barrels to add complexity.

8.5oz bottle

Out of Stock
Original price $14.00 - Original price $14.00
Original price
$14.00 - $14.00
Current price $14.00