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Salad Greens: Mâche

Also referred to as Lamb's Lettuce, Mache has been cultivated in France since the 17th century. It is a delicate and tender, mild in flavor with a sweet nuttiness.  Mache flourishes in cold weather, so these little rosettes are only available briefly in the spring or late fall to winter.  Try is dressed with a simple vinaigrette. Island grown by Washashore Farm