Halva, meaning "sweet" in Arabic, is a flaky, melt in your mouth treat made by hand from Ethiopian sesame seeds. Enjoy halva on its own, crumbled on yogurt or fruit, baked into brownies, as part of a cheeseboard, or make a halva panini.
Ingredients: Sesame paste (sesame seeds), cane sugar, glucose, dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin vanilla), toasted coconut (coconut, cane sugar, salt), saponaria extract. allergens: sesame, soy, tree nuts
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