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Thanksgiving Pre-Orders!
Thanksgiving Pre-Orders!

Cheeses

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    Camembrie

    Blue Ledge Farm

    A mild, friendly cow’s milk cheese that is Blue Ledge Farm’s take on a Camembert/Brie hybrid! Each wheel is coated with a thin, mushroomy rind that...

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    Original price $18.00 - Original price $18.00
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    Goat Milk Skyr

    Villa Villekulla Farm

    Skyr (pronounced “skeer”) is an Icelandic fermented dairy product that dates back to Viking times. While it is in many ways texturally and gustator...

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    Grilling Cheese (Mediterranean Style)

    Narragansett Creamery

    This Mediterranean Style cheese can be grilled, baked or fried. It ends up keeping its shape on the outside but becoming oozy and delicious in the ...

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    Original price $7.50 - Original price $7.50
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  • Original price $11.00 - Original price $11.00
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    "Vault No. 5" Cheddar - Jasper Hill

    Cellars at Jasper Hill

    Cabot Creamery is one of the oldest family farm cooperatives in New England, primarily known for their world-class line of cheddars. Jasper Hill wo...

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    Hot Cheddar, Sweet Rowen Farm

    Sweet Rowen Farmstead

    Sweet Rowen's line of cheddars are made by hand, using the traditional cheddaring technique to create this quintessential Vermont cheese. Their ch...

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    Chèvre, Honey with Orange

    Blue Ledge Farm

    Fresh chèvre mixed with local Vermont honey and sprinkled with Organic Orange peel zest. It's like a citrus-y summer day! 4.5oz

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    "Cachalot" - Mystic Cheese

    Mystic Cheese

    CT-style cheddar. Dense, creamy with complex lactic notes and evolving finish. Ingredients: Pasteurized cow's milk, rennet, cultures, sea salt, p...

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    "Middlebury Blue" - Blue Ledge Farm

    Blue Ledge Farm

    A diamond in the rough of a cheese, the Middlebury Blue from Blue Ledge Farm may have a rustic, natural rind exterior, but its interior paste is a ...

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    Shelburne 2-year (Extra Sharp) Cheddar

    Shelburne Farms

    Aged for a minimum of 2 years, this raw milk cheese has the classic Vermont cheddar profile... acid forward sharpness, some minerality, and sweetn...

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    "High Lawn Queen" - High Lawn Farm

    High Lawn Farm

    High Lawn Farm out in Lee, MA is making some of the region's finest soft cheeses and butters so we had to have this! When young, the interior of t...

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    "The Finback" - Mystic Cheese

    Mystic Cheese

    The Finback is Cheddar-like but much more complex. You can taste flavors of cooked milk, browned butter, savory stock, and stone fruit on the fini...

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  • Original price $10.00 - Original price $10.00
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    Burrata

    Narragansett Creamery

    Burrata is an Italian cheese of contrasting delights. Here, an outside shell of mozzarella holds a center of cream and stracciatella. Best enjoye...

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    Ricotta

    Narragansett Creamery

    Hand-dipped, whole milk ricotta from Narragansett Creamery 16 oz.

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    Mozzarella

    Narragansett Creamery

    buttery, creamy, feathery and fresh mozzarella ball individually wrapped, by Narragansett Creamery 8oz ball

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    Feta "Salty Sea"

    Narragansett Creamery

    Narragansett Creamery's Salty Sea Feta.  Crafted from whole milk and sea salt.  Gold medal winner at the Wisconsin Cheese Championships 8oz block 

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    Cheddar - Wright's Dairy

    Wright's Dairy

    Wright's Dairy Farm, North Smithfield, RI 8oz block 

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    "Celeste"

    Cato Corner Farm

    Celeste is a lactic set cows’ milk cheese reminiscent of Loire Valley goat cheeses. In this style, the milk acidifies overnight until it forms a ...

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    "Europa" - Arethusa Farm

    Arethusa Farm

    Their take on a classic Dutch Gouda, Europa features wispy aromas of butterscotch and toasted nuts that give way to a savory, brothy flavor. Its ...

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    "Quinby" - Barn First Creamery

    Barn First Creamery

    Quinby from Vermont’s Barn First Creamery is a pudgy Brie-style goat’s milk cheese. This intensely creamy farmstead cheese has notes of fresh milk ...

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    Gossamer

    Cato Corner Farm

    Gossamer is inspired by the classic Camembert style bloomy rind and made with pasteurized milk. We find the flavors to be delicate and reminiscen...

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    "Lake's Edge Mini" - Blue Ledge Farm

    Blue Ledge Farm

    Named for the shore of the great lake Champlain, which straddles the border between Vermont and New York. Lake's Edge is a musky and zippy little n...

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    Original price $8.00 - Original price $8.00
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    Fresh Mozzarella Pearls

    Narragansett Creamery

    With buttery aroma and a feathery finish, our mozzarella is so good you'll want to eat it all before you get home. 2.5g Mozzarella Pearls in an 8oz...

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    Chèvre, Plain

    Blue Ledge Farm

    With a creamy, fresh and pillowy texture, this chevre has converted many-a-skeptic over to goat cheese! The curds are all hand-ladeled which result...

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    "Bon Anniversaire" Grey Barn (Weigh Me)

    Grey Barn

    Conceived on a brisk January morning in 2019, Bon Anniversaire, our certified organic, raw cow’s milk, large format, washed rind cheese was the res...

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    Original price $44.00 - Original price $44.00
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